Pages

Showing posts with label Tasek Guo Tiau Zi 果条仔. Show all posts
Showing posts with label Tasek Guo Tiau Zi 果条仔. Show all posts

Heritage Photos of Taman Tasek Kway Teow Kia 果条仔 Stall

Guo Tiau Zi 果条仔 Tasek is one of most popular kway teow kia stalls in Johor Bahru. The stall started on a wheeled push cart more than 30 years ago in Taman Tasek. 

MR and MRS Lee, the gracious owners of Guo Tiau Zi 果条仔 Tasek generously shared these heritage photos of their popular stall with us. Get a glimpse of the passion and commitment behind that humble bowl of delicious kway teow kia from these old pictures.



We've only just began..... in 1984.

Wooden push cart stall on wheels and with only a sheet of flimsy, flapping canvas overhead to shield it from the elements. Notice that small red charcoal stove at the front of the push cart stall?


The famous kway teow kia push cart stall with pots of braised pork offal on charcoal stoves under the big tree 大树脚.


Taman Tasek kway teow kia Gen 2 in 1995, the stall now "upgraded" with steel panels, moved into a more sturdy structure with a zinc roof overhead. The stall had gleaming steel folding wing panels, like one of those "Transformer" robots.


Dining under a big tree and on a bald patch of raw earth. Look at the number of tables. Even at that time, Taman Tasek kway teow kia already had a big following of fans.


Taman Tasek kway teow kia in July 2012, in the government built food court in Taman Tasek.


Some things never change - still serving customers with the same cheer and one of the best kway teow kia in Johor.

A big thank you! to MR and MRS Lee of Taman Tasek kway teow kia.
Guo Tiau Zi 果条仔 Tasek is one of most popular kway teow kia stalls in Johor Bahru. The stall started on a wheeled push cart more than 30 years ago in Taman Tasek. 

MR and MRS Lee, the gracious owners of Guo Tiau Zi 果条仔 Tasek generously shared these heritage photos of their popular stall with us. Get a glimpse of the passion and commitment behind that humble bowl of delicious kway teow kia from these old pictures.



We've only just began..... in 1984.

Wooden push cart stall on wheels and with only a sheet of flimsy, flapping canvas overhead to shield it from the elements. Notice that small red charcoal stove at the front of the push cart stall?


The famous kway teow kia push cart stall with pots of braised pork offal on charcoal stoves under the big tree 大树脚.


Taman Tasek kway teow kia Gen 2 in 1995, the stall now "upgraded" with steel panels, moved into a more sturdy structure with a zinc roof overhead. The stall had gleaming steel folding wing panels, like one of those "Transformer" robots.


Dining under a big tree and on a bald patch of raw earth. Look at the number of tables. Even at that time, Taman Tasek kway teow kia already had a big following of fans.


Taman Tasek kway teow kia in July 2012, in the government built food court in Taman Tasek.


Some things never change - still serving customers with the same cheer and one of the best kway teow kia in Johor.

A big thank you! to MR and MRS Lee of Taman Tasek kway teow kia.
reade more... Résuméabuiyad

Taman Tasek Kway Teow Kia 果条仔, Johor Bahru, Malaysia


Tasek Guo Tiau Zi 果条仔 (kway teow kia) has been in business in Taman Tasek for over 30 years and has a loyal following from Malaysia and Singapore.


Many of my JB friends and readers who are fans of Tasek kway teow kia are adament that this is simply the best kway teow kia stall in JB. They are the ones whom when asked where is the best kway teow kia in JB, will answer "Taman Tasek!" with an exclaimation mark.


I tried Tasek kway teow kia yesterday and sure enough joined its fans - I liked it very much too. The feel of the taste and flavours was delicate, understated, subtle, mild, and gentle on the taste buds  -  classy, lah. And all these delicious food for RM31.

Let's take a closer look at a sampling of what we ate.


The pork intestines were thoroughly and perfectly cleaned, and beautifully braised till smooth, soft yet still retaining that gentle spring.


The braised pig's skin was soft and smooth like baby's skin, I dare say.


Excellent soft preserved vegetable in braising sauce. That lovely herbal taste with a nice balance of subtly salty and sweet.


Tasty soft, porous tofu that sponged up loads of flavourful braising sauce.


Unique braised chicken feet that is lightly coloured and subtly herbal.


The kway teow kia in a tasty, clear, drinkable herbal broth perfumed with aromatic shallot oil and bits of fried shallot crackles.


The kway teow kia is smooth, tender and complements the pork innards perfectly. I had two bowls of this J Ate and drank everything in it.

Foodie-Blogger, Tasek-Kway-Teow-Kia

Look who visited Taman Tasek kway teow kia. Tasek KTK is one of the JB hawkers featured on the coming NTV7 13 part TV series "Foodie Blogger 爱食客" hosted by popular artiste Coby Chong 庄可比. The premiere episode featuring Johor hawkers will be televised on NTV7 on 17 Mar 2013 at 6:00pm.

Guo Tiau Zi 果条仔 Tasek is definitely a Must Try for kway teow kia (kway chap) lovers.


And, I need to go back for these braised eggs which I somehow missed.


Restaurant name: Guo Tiau Zi 果条仔 Tasek
Address: Jalan Tasek near the Maybank branch 
Maphttp://goo.gl/maps/gJGe
GPS: 1.485385,103.722567
Hours: 7:00am to 2:00pm
Non Halal

Date visited: 5 July 2012

Tasek Guo Tiau Zi 果条仔 (kway teow kia) has been in business in Taman Tasek for over 30 years and has a loyal following from Malaysia and Singapore.


Many of my JB friends and readers who are fans of Tasek kway teow kia are adament that this is simply the best kway teow kia stall in JB. They are the ones whom when asked where is the best kway teow kia in JB, will answer "Taman Tasek!" with an exclaimation mark.


I tried Tasek kway teow kia yesterday and sure enough joined its fans - I liked it very much too. The feel of the taste and flavours was delicate, understated, subtle, mild, and gentle on the taste buds  -  classy, lah. And all these delicious food for RM31.

Let's take a closer look at a sampling of what we ate.


The pork intestines were thoroughly and perfectly cleaned, and beautifully braised till smooth, soft yet still retaining that gentle spring.


The braised pig's skin was soft and smooth like baby's skin, I dare say.


Excellent soft preserved vegetable in braising sauce. That lovely herbal taste with a nice balance of subtly salty and sweet.


Tasty soft, porous tofu that sponged up loads of flavourful braising sauce.


Unique braised chicken feet that is lightly coloured and subtly herbal.


The kway teow kia in a tasty, clear, drinkable herbal broth perfumed with aromatic shallot oil and bits of fried shallot crackles.


The kway teow kia is smooth, tender and complements the pork innards perfectly. I had two bowls of this J Ate and drank everything in it.

Foodie-Blogger, Tasek-Kway-Teow-Kia

Look who visited Taman Tasek kway teow kia. Tasek KTK is one of the JB hawkers featured on the coming NTV7 13 part TV series "Foodie Blogger 爱食客" hosted by popular artiste Coby Chong 庄可比. The premiere episode featuring Johor hawkers will be televised on NTV7 on 17 Mar 2013 at 6:00pm.

Guo Tiau Zi 果条仔 Tasek is definitely a Must Try for kway teow kia (kway chap) lovers.


And, I need to go back for these braised eggs which I somehow missed.


Restaurant name: Guo Tiau Zi 果条仔 Tasek
Address: Jalan Tasek near the Maybank branch 
Maphttp://goo.gl/maps/gJGe
GPS: 1.485385,103.722567
Hours: 7:00am to 2:00pm
Non Halal

Date visited: 5 July 2012
reade more... Résuméabuiyad