Drunken Gummies

Yee-Haw!!

When my friend, Candi, from The Devilish Dish posted these a while back, it couldn't have 

been at a better time.

You see, we had just been invited to my nephew's 21st birthday party.

I make him oatmeal raisin cookies for his birthday every year, but I wanted to bring a little something along to ring in his new ID!

I just figured I would do jell-o shots, until I saw these!!

Drunken Gummies!!

There really isn't a recipe per say,  and they are quite easy to make...

but the guests gobbled them up!!

I tried to do Swedish Fish and Worms first.

( Dan loves to fish)

But the Swedish fish didn't work like they gummies...at all.

They were basically like if you turned that "DOTS" candy into a glue.

Tasted good...but good luck getting it off of your teeth anytime soon!

So, I dug the worms out and added them to a new dish with bears, and started over.

(oooo the worms had a double "marinade" no wonder they were my favorite! )

Drunken Gummies

Take what ever gummy your little heart desires, and place them in the bottom of a container that seals tight.

Pour vodka over them until they are just covered.

Put the lid on top and give them a little swirl.

Put them in the fridge for 24 hours.

Give them a little flip and swirl whenever you think about it, keeping them evenly coated.

That's it!! 

Beware, they will sneak up on you!!